Lone Star Napier located in the heart of the CBD and close to the beaches, is looking for a chef de partie. This is a full-time and permanent position.
With a restaurant seating up to 120 guests in an a la carte capacity, as well as a busy function centre, this role will have you working with a team of 5 chefs to work the line and support the head chef. You will switch between pans, grill and working the pass. Experience with high volume a la carte is a must.
You will be clean tidy and well-organized. Experience with working under pressure is a must.
You will have come from a a la carte background with experience in high volume. You might be a junior chef who wants to take the next step and I also encourage you to apply.
On offer is being part of NZ biggest hospitality group. Good pay and guaranteed hours along with a professional team and well-appointed kitchen. Shift times will start in the afternoon and go through to close. No splits and always 2 days off in a row.
If you are interested we would love to hear from you. To apply send us your up to date CV to email email@example.com or hit apply now.
Hospitality HQ is a specialized recruitment company run by chefs who understand the industry. If you are interested in this role please apply online. Enquiries can be made to firstname.lastname@example.org or phoning 0211014502.